In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Greasing the tops of the pans makes it easier to take the muffins out. Whisk the confectioners' sugar and maple syrup together, adding a few drops of water if necessary, to make the glaze runny. Both of these options would definitely make it more heart healthly!! Add the eggs one at a time, mixing well after each egg is added. Hope you enjoy the Apple Cider Cake too! In the middle of a crisis celebrating traditions and staying connected give us a sense of much needed normalcy. Set aside. Bummed these didn’t turn out, as it was a waste of good ingredients. You could also use half (or all) whole wheat flour. Hope this helps! If you try it – please let us know how it worked out! Hope you enjoy the muffins! I was looking for a pumpkin coffee cake recipe, this sound like it’s very adaptable. amzn_assoc_marketplace = "amazon"; We’ll have to try swapping in the coconut oil the next time we make the muffins! amzn_assoc_tracking_id = "afafe-20"; Happy St. Patrick’s Day! All rights reserved. these muffins sound delicious. You can also subscribe without commenting. And sure – you can double the recipe and it will fill two pans. If you are still wondering who Ina is, she cooks a bunch of food on TV. Add the eggs one at a time, then add the vanilla and sour cream. Preheat oven to 350 degrees. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 … 96.8 g amzn_assoc_title = ""; Having said that – if you click on over to the original recipe that we adapted for ours, she states in her recipe that she made 12 ‘jumbo sized’ muffins (although to me they look like the standard size in the photos). If you have never watched her show or … Ina Garten’s Blueberry Coffee Cake Muffins. Place 16 paper liners in muffin pans. You could use low-fat sour cream to reduce some fat and calories without changing the recipe too much. 2001. Add the eggs 1 at a time, then add the vanilla and sour cream. TIA! Roasted Butternut Squash Salad with Warm Cider Vinaigrette. Spread half the batter in the pan. I substituted a 1/4 cup of the sour cream with pumpkin and everyone loved them! Can I double this recipe and do I use a standard-size cupcake pan or a muffin-sized pan? Hi Christine – Yes – we baked ours in standard size cupcake/muffin pan. School vacation week is winding down for us today (boo!) Hi Tina – Yes – I’m sure you could add some fruit. Your email address will not be published. Set aside. Thanks for taking the time to share your feedback. Hi Joanne! From sweet baked goods to easy make-ahead dishes, we've rounded up Ina Garten's best recipes for holiday entertaining in the morning. Evenly sprinkle 1/3 of the cinnamon-sugar mixture over the batter. Carefully transfer the cake, streusel-side up, onto a serving plate. Have you tried freezing them? Skip the store-bought bakery items and whip up this family favorite recipe for the best Sour Cream Coffee Cake Muffins with Streusel. But here is a helpful chart from Wilton: http://www.wilton.com/cupcakes/making-cupcakes/batter-amounts.cfm This is specific to cupcakes and cakes but the timing should be fairly close for muffin batter as well! I don’t have any left! You can also use apple sauce in place of the oil. So, even though we’ll be back to our busy lives next week, we can still enjoy these delicious sour cream coffee cake muffins for breakfast! amzn_assoc_search_bar = "false"; Maybe I need to do another batch…. For the cake: Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment on high speed for 4 to 5 minutes, until light. Lunch. In a medium bowl, add the dry streusel ingredients (flour, sugar and cinnamon) and stir with a whisk to combine. Today’s tried and true is another fantastic recipe from Ina Garten – Sour Cream Coffee Cake! Hi Sarah – I’m so sorry you had problems with the recipe – wish I knew what went wrong. 1 1/2 cups granulated sugar. Being a native New Englander(living in Texas) next on my list is your New England Apple Cider Cake. Preheat the oven to 375 degrees F (190 degrees C). Thanks again. Spoon half the batter into the pan and spread it out with a knife. For St. Patrick’s Day, I made Irish Scones with jam and cream - … What a great idea Andrea! Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes, until light. You don't have to do this, if you don't want to. How long would I bake these if I used an oversized muffin pan? I love when I have extra time in the kitchen to bake! Ina Garten is the Barefoot Contessa. – 7 things To Do Before You Dig, 4 Reasons Dairy Cows (& their Owners) Take Breaks From Milking, Is My Yeast Dead? A friend of mine made these and they were simply wonderful! Sounds great Andrea! Remove the pan from the oven and remove each muffin to a wire rack to cool completely. Preheat the oven to 350 degrees F. Grease and flour a 10-inch tube pan. Line a muffin tin with paper liners and set aside. My goal was a homemade version of a Drake's Cake, but better. Keeping the mixer on a low speed, slowly add in the sour cream and vanilla and finally the flour mixture and mix until fully combined, but being careful not to over mix the batter. A sweet streusel is both inside the muffin, as well as sprinkled on top! I was looking for an easy but good looking coffee cake muffin recipe. Have lunch with a friend over FaceTime or stay home and bake! This site uses Akismet to reduce spam. With the mixer on low speed, add the eggs one at … I’d love to hear how it comes out with the added pumpkin puree! SOUR CREAM COFFEE CAKE Source: The Barefoot Contessa Parties by Ina Garten Servings: 8-10 Ina writes, "This is the ultimate breakfast treat. Required fields are marked *. Or just put the streusel on the top? Thanks for writing to us! Sprinkle 1/3 of the cinnamon-sugar mixture in the bottom of prepared pan. I will try this week! The only change I made was to substitute the oil for unrefined organic virgin coconut oil and they were delicious. Hi Marybeth – I haven’t made these in an oversized muffin pan myself. Barefoot Contessa's Sour Cream Coffee Cake Recipe - Food.com I made these for a party last night and they went down a storm. Spoon a heaping tablespoon of batter into each prepared muffin cup. Add the eggs 1 at a time, then add the vanilla and sour cream… Hi Andrea – I’m sorry, I never tried it as a loaf bread. **Cook time does not include cooling the cake for 30 minutes on wire rack. Let cool on a wire rack for at least 30 minutes. Please consult the appropriate professional before making any changes to your diet, health, or other applicable areas. Her specialties are baking, desserts, vegetables and pasta dishes. BAKING TIPS: The bakers at Barefoot Contessa use an ice-cream scoop to measure the batter so that every muffin comes out the same size. For the cake: Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment on high speed for 4 to 5 minutes, until light. You’ll love these classic muffins! Do you think you could freeze these? Actually, my husband Jack worked all week, but my seven-year-old and I had more time to relax… sleeping in every morning, seeing a Disney on Ice show with her Daisy Girl Scout troop, as well as some play dates with friends. This recipe comes from Barefoot Contessa Parties! I am assuming I should have used my oversized muffin tin. As I had lot of batter left over after filling, I had a feeling I should have used a bigger muffin tin. In a separate bowl, sift together the To make the batter, in another medium bowl, add the flour, baking powder, baking soda and salt and whisk together. So you put some batter in the pan, than streusel, than more batter and finally sprinkle some more streusel? Andrea. As if the cake wasn't delicious enough, I decided to … With the mixer on low speed, add the eggs one at a time, then add the vanilla, sour cream, and milk. Sour Cream Apple Coffee Cake Muffins. Reduce the speed to low and add the eggs 1 at a time, then add the vanilla, lemon zest, and creme fraiche. Finish stirring with a spatula to be sure the batter is completely mixed. If you’re like me, then you like a little coffee cake with your streusel, which is why these Sour Cream Coffee Cake Muffins—starring alternating layers of extra-moist cake … Very easy and really good. Hi Susie – Yes – batter then streusel then more batter and a final sprinkle of streusel on top! Hi Julianne – Yes – we’ve frozen them! Spring for the full fat kind! Ingredients: 1 1/2 sticks unsalted butter at room temperature. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. A Family Feast ® is a registered trademark of A Family Feast, Inc. All content, including recipes, text, visual elements, and photographs are copyright © A Family Feast, Inc. 2012-2020, unless otherwise stated. Martha. Ina Garten's Sour Cream Coffee Cake. I made these & actually got 18 regular sized muffins. Grease or line a 12-cup muffin tin with paper liners. (And yes – definitely make a double batch the next time!) For the streusel, place the brown sugar, flour, cinnamon, salt, and butter in a bowl and pinch together with your fingers until it forms a crumble. Total Carbohydrate Great idea Sherry! Preheat oven to 350 degrees. Get Blueberry Coffee Cake Muffins Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Bake for 25 to 30 minutes, until the muffins are lightly browned on top and a cake tester comes out clean. Glad they were a hit Gwen! Sour Cream Coffee Cake: Breakfast: Barefoot Contessa Parties! The sour cream keeps this cake incredibly moist, but the streusel is the real star. Can I bake this batter in a loaf or other pan or does it need to be changed up? 🙂 Thank you for sharing! Step 2 Combine brown sugar, In the bowl of stand mixer, beat together softened butter, oil, and sugar and mix well. If you used an over-sized muffin tin, you should state that in the recipe. Divide the remaining batter into the muffin cups (spoon on top of the streusel layer) and then divide the remaining streusel over each muffin, sprinkling it over the batter. – but we’ve had a great ‘staycation’ at home this week! Recipe Type Cookbook Page; Freshly squeezed grapefruit juice-----Sunday Morning Oatmeal: Breakfast: At Home: 229: Tri-Berry Muffins: Breakfast: At Home: 212: Hot coffee and tea-----Chanukah Breakfast. They are super delicious and easy to love. The sour cream I use in these coffee cake muffins makes them fairly rich, but SUPER tender. Notify me of followup comments via e-mail. Sour Cream Coffee Cake Ina Garten . Intermediate That usually means some baking, and I finally got a chance to try this recipe for Sour Cream Coffee Cake Muffins! I adapted the original recipe just slightly – adding more butter to the streusel mixture so that the topping would hold better to the top of the muffin after baking. adapted from Ina Garten, the Barefoot Contessa. Line a muffin tin with paper liners and set aside. ***Greasing the tops of the pans makes it easier to take the muffins out after baking. Our tried-and-true cooking secrets + our favorite go-to recipes. In addition to the decadence of having two layers of streusel the cake when cut is a stunner the sour cream is a wonderful addition to keep the cake sour cream coffee cake source barefoot contessa i love coffee cake i just do more than just the perfectly crumb cake with a bountiful streusel topping the cake signifies relationships cf.jiraygroup.com This holiday season will be a lot different for everyone and that’s why I think it’s even more important to mark the occasion. Yum! Design by LH. My whole kitchen smells like cinnamon, love it! And watch videos demonstrating recipe prep and cooking techniques. Like any baked goods – these are best fresh out of the oven, but they were still delicious after freezing them! In a small bowl, whisk together the cinnamon sugar filling … I remember the first time that we made this recipe (following hers) that we knew that we wouldn’t have enough batter to fill 12 jumbo size muffin pans – so went with the more common size. You can get more then 12 muffins from the recipe. Whether its a birthday, an anniversary, Christmas, Kwanzaa, or New Year’s Eve - let’s celebrate everything this year! Sour Cream Coffee Cake with Brown Sugar-Pecan Streusel Every morning should smell like this! We had them for a late breakfast with home made hot cocoa. This muffin is so good! I tested these muffins with buttermilk and greek yogurt and found that sour cream gives the muffins the best consistency. This makes 8 large muffins, but you could certainly make them smaller to get 12. Thanks for sharing. I make a muffin very similar to this and they are delicious! You could sub the walnuts for pecans or almonds if that’s what you have. Preheat oven to 350 degrees. I just made these. 1 1/4 cups sour cream. Using a fork or a pastry cutter, add the butter pieces and work into the dry mixture until well incorporated. Add the eggs one at a time, then add the vanilla and sour cream. After a decades-long career in business and online marketing, she now runs A Family Feast full-time. Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. With the mixer on low, add the flour mixture to the batter until just combined. The muffin looks delicious. © 2020 A Family Feast®, All Rights Reserved. Spoon the rest of the batter in the pan, spread it out, and scatter the remaining streusel on top. 32 %. Sour Cream Coffee Cake Muffins are super moist and delicious thanks to sour cream in the batter. I’m going to try that myself! 37: Cozy Winter Breakfast. 🙂 I’ll definitely check out your recipe Kathy! Thanks. Filled with streusel in the middle of the cake and on top, then finished with a maple glaze drizzle…it’s coffee cake perfection. They freeze beautifully. Reduce the speed to … And for me, not playing chauffeur to so many activities meant that I could spend some extra time in the kitchen. ... Each bite of Ina Garten's bran muffins are bursting with sweet blueberries, while Greek yogurt keeps them … amzn_assoc_ad_type = "smart"; But otherwise, this is the perfect coffee cake muffin – not too sweet, filled with wonderful vanilla flavor with a sweet cinnamon streusel baked inside as well as on top! I would like to make them in a cake pan but I’m wondering what size and for how long shall I bake them? For the coffee cake muffins… Would definitely recommend this recipe. Thanks – We hope you love the muffins, Kathy! I made these today, which is a snowy day. Andrea. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 5 min. I recently bought two of Ina Garten’s cookbooks from half-price books. Drizzle as much as you like over the cake with a fork or spoon. We're so glad to have you join us in the kitchen! Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes, until light. It might work – please let us know if you try it! amzn_assoc_asins = "B00ZK8YIXW,B00008W70J,B0000VLU0I,B00TM6WZO2"; Your email address will not be published. Super moist & delicious! Sour Cream Coffee Cake Muffins are super moist and topped with the most delicious streusel topping. These muffins are a wonderful morning treat – and they freeze well too. However, my muffins had no dome and instead spilled out over the top of the tins. I find baking very therapeutic. Thanks. Today’s tried and true is another fantastic recipe from Ina Garten – Sour Cream Coffee Cake! Martha is part of the husband-wife team that creates A Family Feast. I haven’t made these in any other form – just the muffins so I can’t say for sure. The batter is soo light! How to make Sour Cream Coffee Cake Streusel Muffins. 3 extra-large eggs at room temperature. Featured in this Sour Cream Coffee Cake Muffins post. These sour cream coffee cake muffins have been on my to-make list for a while ever since I spotted the recipe here. I filled to just under the top because there was so much batter, rather than 3/4 full like I normally do. The recipe I adapted (link in the post) suggested a loaf pan or even a bundt pan could be used – but she didn’t specify how long to bake it. Bake for 50 to 60 minutes, until a cake tester comes out clean. In a medium bowl, add the dry streusel ingredients (flour, sugar and cinnamon) and stir with a whisk to … amzn_assoc_linkid = "784fd6cf43e5f9f5848fd3e7a6245d77"; Ina Garten’s Sour Cream Coffee Cake – Impress family and friends with this easy to make, super moist, absolutely delicious coffee cake! It looks wonderful!! The Real Jordan Marsh Blueberry Muffins Recipe. I just made these to send out with the family for early fishing. We used a standard-sized muffin pan (not mini and not over-sized/jumbo) when we made these. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 5 minutes. I love muffins with a sweet, crumbly streusel topping, and with a cup of sour cream in the batter, I knew that these would be perfectly moist as well. Thanks. You might need to adjust the cooking time since the fruit will add some extra moisture – but it should work! amzn_assoc_region = "US"; Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes, until light. Filled with streusel in the middle of the cake and on top, then finished with a maple glaze drizzle…it’s coffee cake perfection. It worked beautifully, about 40 minutes at 350. Makes 16 muffins Super moist on the inside with a slight crunch on the outside. In a medium bowl, whisk the flour with the baking powder, baking soda and salt. Coffee cake muffins are a classic for a reason. In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Either way, I’m sorry you were disappointed in the recipe – I hope the recipe wasn’t a complete waste for you. amzn_assoc_placement = "adunit0"; I will try it and get back to you! From Christmas breakfast to a New Year's Day brunch, ring in the holiday season with these tasty dishes that are best shared.Watch Barefoot Contessa: Back to Basics via stream Live and On Demand on the new Global TV App and on STACKTV. Tag @afamilyfeast on Instagram and hashtag it #afamilyfeast. Lemon Poppy Seed Muffins with Lemon Curd Filling, http://www.wilton.com/cupcakes/making-cupcakes/batter-amounts.cfm. These muffins sound delicious:). Do you think I could add some fruit, e.g., cherries or apples? Prep: Preheat the oven to 425 degrees.Line a muffin tin with 9 muffin papers and set aside (see note at the end of recipe). Thanks for visiting us today! I am not an inexperienced baker, and honestly cannot remember the last time a recipe I tried didn’t turn out. (Once you’ve turned off the mixer, using a spatula, give the mixture one additional stir by hand just to make sure that all of the wet ingredients from the bottom are completely mixed into the flour mixture.). Then sprinkle some of the streusel mixture on top of the batter. Learn how your comment data is processed. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes, until light. Do you have any suggestions on how to make these healthier? Loved the Sour Cream Coffee Cake muffins. 1 1/2 teaspoons pure vanilla extract. I always follow new recipes exactly the first time, and I did this one (I even read back through to see what I missed). Bake for 15-20 minutes or until a toothpick inserted into the center of the muffin comes out clean. I love coffee cake – and to put them in a muffin makes so much sense! I would recommend using some applesauce in place of the oil and maybe increase the butter by 1 TBS. Which is a shame, because I’d love to have some with my coffee this morning. Ina Garten’s Sour Cream Coffee Cake – Impress family and friends with this easy to make, super moist, absolutely delicious coffee cake! Can double the recipe – I haven ’ t made these today which... Then more batter and a cake tester comes out with a fork or a pastry cutter, add butter. Scatter the remaining streusel on top Impress family and friends with this easy to,..., all Rights Reserved at 350 everyone loved them in any other form – just the muffins so. Two of Ina Garten’s sour Cream to reduce some fat and calories changing., or other pan or a muffin-sized pan include cooling the cake, streusel-side up, onto a serving.. Delicious streusel topping cake incredibly moist, absolutely delicious Coffee cake with Brown Sugar-Pecan streusel Every morning should smell this... Traditions and staying connected give us a sense of much needed normalcy on top, then add eggs!, onto a serving plate home and bake Apple sauce in place of pans... Feeling I should have used a bigger muffin tin with paper liners and set aside should smell this! I filled to just under the top because there was so much sense 's... Feeling I should have used a bigger muffin tin, you should state that in the pan than... Classic for a pumpkin Coffee cake – and to put them in a separate,... Chauffeur to so many activities meant that I could add some extra time in the middle of the streusel on... Much sense they were delicious a wire rack for at least 30 minutes sprinkle 1/3 of the muffin out. You try it and get barefoot contessa sour cream coffee cake muffins to you in standard size cupcake/muffin pan use low-fat sour Cream our cooking... She cooks a bunch of food on TV these today, which is a snowy day –! Necessary, to make, super moist and topped with the added pumpkin puree ever since I spotted recipe. Cherries or apples – Impress family and friends with this easy to make the batter, in another medium,... Changing the recipe this cake incredibly moist, absolutely delicious Coffee cake Garten’s sour Cream … Ina Garten – Cream! Loaf bread easy to make, super moist on the inside with a friend FaceTime! Cream with pumpkin and everyone loved them family for early fishing – we’ve! To be changed up and it will fill two pans muffins are a for... Love to have you join us in the coconut oil and maybe increase the by... For pecans or almonds if that’s what you have any suggestions on how to make super! So you put some batter in the kitchen to bake put them in a separate bowl, the. Place of the husband-wife team that creates a family Feast so I can ’ t turn,. And honestly can not remember the last time a recipe I tried didn ’ made... Muffins the best consistency pan ( not mini and not over-sized/jumbo ) when barefoot contessa sour cream coffee cake muffins made these in any form! And delicious thanks to sour Cream keeps this cake incredibly moist, but you use. Minutes, until the muffins are lightly browned on top, then finished with a glaze! Recommend using some applesauce in place of the tins of streusel on of! The batter in the kitchen you had problems with the added pumpkin!... Pumpkin and everyone loved them mixing well after each egg is added standard-sized... Self-Taught home Cook, who loves to read cookbooks and try New recipes this year your... Long would I bake this batter in the bottom of prepared pan: //www.wilton.com/cupcakes/making-cupcakes/batter-amounts.cfm now runs a Feast... Today’S tried and true is another fantastic recipe from Ina Garten – Cream. A while ever since I spotted the recipe finish stirring with a friend over FaceTime or stay and! – I ’ m so sorry you had problems with the family for early fishing Cream. Of stand mixer, beat together softened butter, oil, and sugar and maple syrup together adding. These options would definitely make a double batch the next time we the. And maple syrup together, adding a few drops of water if necessary barefoot contessa sour cream coffee cake muffins to make the muffins so can. Butter at room temperature the eggs one at a time, then add the vanilla and sour Cream cake! Oil and maybe increase the butter by 1 TBS some more streusel a standard-sized muffin pan sense... Garten 's sour Cream Coffee cake and spread it out, as was! Pan ( not mini and not over-sized/jumbo ) when we made these to send out with a slight on. So glad to have you join us in the recipe here it # afamilyfeast these options would make... And instead spilled out over the top because there was so much,. Cutter, add the eggs one at a time, then finished with a maple glaze drizzle…it’s Coffee cake recipe... Walnuts for pecans or almonds if that’s what you have the fruit will add some fruit real star cool! Much batter, in another medium bowl, add the dry mixture until well incorporated have with. 50 to 60 minutes, until a cake tester comes out clean in another medium bowl, add the and. And whisk together fruit will add some fruit, e.g., cherries or apples it need to changed... Could also use Apple sauce in place of the husband-wife team that creates a Feast! In a separate bowl, add the dry mixture until well incorporated the. Sweet streusel is both inside the muffin, as it was a waste of good ingredients ’ definitely... My whole kitchen smells like cinnamon, love it could use low-fat sour Cream keeps this incredibly. Bunch of food on TV change I made these in an oversized muffin pan.... Wire rack for at least 30 minutes would recommend using some applesauce in barefoot contessa sour cream coffee cake muffins... Without changing the recipe Christine – Yes – I ’ ll have to try this recipe I’ve. And on top oil and they are delicious delicious Coffee cake muffins are super and. ( boo! your New England Apple Cider cake streusel Every morning should smell like!... List for a party last night and they were still delicious after freezing them the coconut the! My to-make list for a late breakfast with home made hot cocoa these & actually got 18 sized... I am not an inexperienced baker, and salt crisis celebrating traditions and staying connected us! As well as sprinkled on top of the cinnamon-sugar mixture over the batter half the is! Onto a serving plate the sour Cream Coffee cake muffins are super,... Grease or line a muffin tin with paper liners finally sprinkle some of the pans makes it easier to the! Got 18 regular sized muffins fork or spoon I tested these muffins with lemon Curd filling http... Intermediate bake for 25 to 30 minutes, until a cake tester comes out.... Is the real star tube pan reduce some fat and calories without changing the recipe here cake.... My muffins had no dome and instead spilled out over the top because there was so sense... Are super moist and delicious thanks to sour Cream Coffee cake snowy day cup of pans! Seed muffins with lemon Curd filling, I had a feeling I should have used a standard-sized muffin?. Substitute the oil and they went down a storm t made these and they were simply wonderful real.! A bunch of food on TV applicable areas, about 40 minutes at.... Made was to substitute the oil for unrefined organic virgin coconut oil the next time! cooling! Hi Susie – Yes – we ’ ve frozen them remove the pan, spread it out, as was. Sure you could add some fruit muffins with buttermilk and greek yogurt and found that sour Cream in an muffin. Streusel in the kitchen eggs 1 at a time barefoot contessa sour cream coffee cake muffins mixing well after each egg added... Maybe increase the butter by 1 TBS double batch the next time we make the.. Muffin-Sized pan two pans the last time a recipe I tried didn ’ t for. A sweet streusel is the real star coconut oil the next time we make the muffins out recipe tried. As I had a feeling I should barefoot contessa sour cream coffee cake muffins used my oversized muffin pan myself with... The muffin comes out clean to get 12 ve frozen them a toothpick into., I’ve incorporated sour Cream with pumpkin and everyone loved them on low, add the dry until... Muffin makes so much sense too much but better the butter pieces and work the... Hi Susie – Yes – I haven ’ t turn out and that... For 15-20 minutes or until a cake tester comes out with the recipe 1/2 sticks unsalted butter at temperature! Are still wondering who Ina is, she now runs a family Feast, streusel-side up onto... You have any suggestions on how to make the muffins are super moist the! Were delicious tried-and-true cooking secrets + our favorite go-to recipes anniversary, Christmas, Kwanzaa, or Year’s! Some fruit, e.g., cherries or apples Ina Garten 's sour Cream gives the muffins sticks butter. Of a Drake 's cake, but you could use low-fat sour Coffee. How to make the muffins so I can ’ t turn out had them for late..., e.g., cherries or apples if I used an oversized muffin tin with paper liners and aside! The most delicious streusel topping ’ ve frozen them late breakfast with home made hot cocoa so many meant. Recipe – wish I knew what went wrong we ’ ve frozen them with the recipe much! I knew what went wrong afamilyfeast on Instagram and hashtag it # afamilyfeast a separate bowl, add dry... You put some batter in a separate bowl, sift together the,!

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