0 0. I ate probably 4 or 5 bites of the steak between last night and this morning.. That’s because it needs to be cooked to at least medium well, which is 160 degrees. you may have noticed i'm very worried. MadelynsMom0919. Yesterday my husbands friend brought me a steak from outback because I was craving it but he ordered it rare because that's how I usually eat it. HELP! any information would make me happy! You'll be fine. No, it’s best not to risk it. I ate undercooked meat, like it was still a little mushy and stuff but it wasn't red and there was no blood. I'm 18 weeks and 2 days pregnant.. This coming from … I'm aware it's probably fine but I felt the need for some reassurance! I wouldn't worry at all though. Undercooked meats can carry toxoplasma gondii, a parasite that could cause an infection called toxoplasmosis. I eat my steak rare and can't stand it any other way. There are many things you have to be careful with now that you’re growing a new human inside you, and what you eat … Pregnancy can be a tough time for moms-to-be. I was craving steak and medium rare is the best. lol. ... to avoid rare or pink ground meat. Eating Steak Safely. January 2013 in 2nd Trimester. You defo are NOT allowed to eat "blue" steak when pregnant. However, 1 swordfish steak isn't going to do anything. ). Mercury is not good for your baby. Bad things I ate while pregnant: wine, coffee, rare steak, soft cheese, medium burgers, runny eggs, raw cookie dough. Rare steaks are fine, ground beef is questionable According to Hertz, the primary danger zone on a cut of beef is the exterior layer where the most … This is to reduce the risk of food poisoning and very rarely toxoplasmosis. When the meat is ground up, any bacteria on the surface can be mixed in, and then not killed when the meat it cooked. You can still cut into that juicy T-bone while you’re pregnant, it just might not be quite as juicy. I ate quite a lot, like 1-2 pieces (burger) - It's been 1-2 hours already, i feel fine. Accidentally ate medium rare meat pregnant? Its very early in the pregnancy and slightly pink … Accidentally ate medium rare to rare steak now really worried My husband cooked a steak with a lot of sauce and it looked dark on the outside, and when I first ate it the meat was more brown on the inside, more like a medium. Is there a chance I'll get stomach cramps? Edna. It's to do with Mercury build up -BIG fish (like swordfish) eat lots & lots of little fish & therefor will have more Mercury in their system because of that. I understand your worry though, I accidentally ate some undercooked pork in the early stages of pregnancy and panicked a bit, but everything was fine. All my kids are amazingly vibrant and healthy. Step away from Google! I know pink meat is on the forbidden list, but I've just been at a Christmas dinner at a restaurant and didn't realise the steak was a bit pink until I was halfway through it (it was very dark and I was hungry!). Apart from vegetables (which should be thoroughly washed) everything should be cooked. Will drinking water help? I'm sure rare steak is fine, and at 31 weeks your baby will be fine as you are well beyond the first trimester. I've just not eaten steak while pregnant because it's too much of a risk for me to eat it how I like it. Ate rare steak?! 18 weeks pregnant! It has the ability to cross the placenta and have devastating effects on the fetus, including premature birth, low birth weight and brain problems (scary! 07/20/2014 14:45 Use a food thermometer to safely check the temperature of your steak. It all depends on where you go, just avoid medium rare ground beef. Good luck with the rest of your pregnancy. 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