Beat brown sugar and shortening together in a separate bowl using an electric mixer until smooth and creamy. The ingredients are all kitchen staples like flour, spices, … In a separate very large bowl beat together the oil, white sugar, brown sugar, vanilla extract, eggs, and pumpkin puree until smooth. This easy pumpkin cake recipe is a super moist bundt cake recipe made with Greek yogurt and topped with an easy and delicious cream cheese whipped cream. Bake. Insert a toothpick or cake tester. Made this today and it came out really well. Thank you so much Jan for the 5-star recipe review! All-purpose flour – The base of this cake. Make it for Halloween or another fall party. This site uses Akismet to reduce spam. 11 Quick and Easy Customizable Dinners that Will Save You Time and Satisfy Your Pickiest Eaters. Pour batter into prepared pan. Print Recipe Pin Recipe Rate this Recipe. Because I know you’re gonna want seconds of this one! In this healthy cranberry-walnut Bundt cake recipe, Greek yogurt and shredded apple or pear keep the cake moist and are a healthy substitute for extra butter. Use a whisk to whip together the ingredients, or a stand mixer. Both of us get bored with pumpkin pie holiday after holiday and this beautiful fall cake is an easy way to change things up while … Pumpkin Bundt Cake with Pecans. **Note that oven bake times can vary by 10-15%** When in doubt – bake the cake for a few more minutes. 2 teaspoons ground cinnamon. Your email address will not be published. Put some orange glaze on the cake to make it the perfect fall dessert. Add spice cake mix to a mixing bowl (I use a stand mixer). Frost the entire cake with cream cheese frosting instead of a drizzle of glaze. Help spread the word. Prep Time 20 mins. Or drizzle with chocolate ganache. Top with cream cheese icing. With a moist and crumbly interior, flavor of fall spices and pumpkin, and crowned by a delicious salted caramel glaze, it’s the perfect ending to your Thanksgiving meal. This Pumpkin Bundt Cake Recipe is for anyone who loves pumpkin spice! Cool the cake in the pan for 20-30 minutes. 1. Cool fully, then wrap tightly in plastic (go around the ring shape instead of over to prevent freezer burn). Soft & Chewy Pumpkin Chocolate Chip Cookies, Maple Flavoring or Vanilla Extract (optional), 1 cup pumpkin puree (not pumpkin pie filling), 4 oz cream cheese, softened to room temperature, 2 Tbs butter, softened to room temperature, 6 Tbs milk (or more for desired consistency), 1/2 tsp maple flavoring or vanilla extract (optional). Unfrosted cake can be frozen for up to 3 months. If you make a purchase, this site may receive a small commission at no additional cost to you. 1 cup white whole wheat flour. I’ve made a lot of pumpkin desserts in my day, and I’ve taste-tested about 1000 more. In the bowl of a stand mixer fitted with the paddle attachment, combine butter, brown sugar, and granulated sugar. Combine sugar, butter and vanilla in bowl; beat at medium speed until creamy. I made it for a dessert contest at work around Halloween - I baked 12 little mini Beat in the powdered sugar followed by the milk. I do find that the bottom (or top) of the cake tends to be puffy. Radwa. Instructions. You can read my full disclosure policy here. Reply. Please try again. Learn how your comment data is processed. A moist and easy pumpkin bundt cake made with buttermilk and loaded with pumpkin puree and warm fall spices then sprinkled with some powdered sugar; such a lovely fall … Recipes for Sweet Treats & Kitchen Feasts. If you know me you know I love pumpkin anything, from soups to muffins to lattes to frappuccinos to donuts to cakes – pumpkin spice is simply the best, and I’m glad to be sharing another one of my favourite pumpkin recipes with you today, this Easy Pumpkin Bundt Cake. Making Your Pumpkin Spice Bundt Cake. Radwa. Add in 1 1/2 cups chocolate chips and frost with. Preheat oven to 350°. Check your email for your free download of my one week meal plan of pressure cooker meals! Store leftovers in an airtight container for up to 2 days at room temperature, or in the fridge for up to 5 days. Using a pastry brush, generously butter a 12-cup Bundt pan; dust with flour, tapping out any excess. Did you recently get a new Instant Pot? Better late than never, right?. No, unfortunately, canned pumpkin pie filling and pumpkin puree are not interchangeable. If desired, stir maple extract or vanilla extract into the icing. We take your privacy seriously and won't send you spam. https://livingsweetmoments.com/mini-pumpkin-bundt-cake-recipe You can leave out the chocolate chips. This cake is very moist so the chances of it drying out are slim/non-existent. https://www.marthastewart.com/315295/spicy-pumpkin-bundt-cake But I can honestly say that this pumpkin bundt cake is my new favorite. This moist pumpkin bundt cake has a delicious pumpkin flavor, is filled with warm spices, and topped with a drizzle of cream cheese glaze. It’s pretty much pumpkin season and I’m pretty excited about it! Don’t worry, yellow cake mix will work as well. Orange glazed pumpkin cake will satisfy your whole family. If you’d like more handy dandy tips on making bundt cakes – you can also check out this post here too, where I go through more detail of how to get a bundt cake out the pan, freezing tips, choosing the right bundt pan, etc. A moist and easy pumpkin bundt cake made with buttermilk and loaded with pumpkin puree and warm fall spices then sprinkled with some powdered sugar; such a lovely fall dessert. Cook Time 50 mins. https://www.foodnetwork.ca/recipe/pumpkin-chocolate-bundt-cake/19346 I'm so glad you found my blog! Start by preheating your onion and generously greasing your favorite bundt pan. Pumpkin pie filling includes sugar, thickeners, and many other ingredients and therefore will not yield the desired results. Preheat oven to 350F. But for ease, I suggest using my pumpkin bundt cake recipe. The process of making this cake with a cake mix and a can of pumpkin puree is about as simple as it gets. Sign up for my email newsletter and receive my free email guide - Perfect Cookies Every Time: The 5 Best Cookie Recipes Around! You can find my recipe. Skip the glaze and serve with whipped cream. Learn how to confidently use your Instant Pot with this helpful free guide! Gently press on the top of the cake – it should feel slightly firm/ springy to the touch and you shouldn’t be able to make an indent. It’s a favorite of ours and one of the first fall recipes I like to make each year. Pour mixture into bundt pan. The perfect combination and the maple syrup drizzle puts it over the top!! Use a bundtlette pan to make the sweetest fall cakes that are a wonderful alternative to pumpkin … If your bundt cake is gummy or starts to sink – that means it wasn’t baked for long enough. Nutrition information is automatically calculated and is not guaranteed for accuracy. Pumpkin Recipes. Mix well. This super simple pumpkin spice bundt cake comes together quickly and easily, thanks to a doctored up cake mix! Use pasture raised if possible! Advertisement. In this healthy Bundt cake, you get double the berry goodness with a center layer of blueberries and ginger plus whole blueberries tossed into the batter. It has all the flavor of a pumpkin pie, with having to … Beat on low speed for 30 seconds, then increase speed to medium-high and beat for 2 more minutes. Transfer the cooled cake to a plate, and drizzle the glaze on top. It was so moist! It looks magnificent and tastes fabulous. 1/2 cup unsweetened applesauce. It’s a full-size variation of my pressure cooker pumpkin spice bundt cake, but bakes in the oven and provides more generous servings. Cool, crisp weather signals one of the year’s finest transitions. DIRECTIONS. Unsubscribe at any time. New to the Instant Pot? Be sure to use room temperature eggs which mix better, and help ingredients fluff up. Check out even more mealtime inspiration on my Pinterest boards! How to Make Pumpkin Bundt Cake The process couldn’t be easier; this bundt cake requires just 2 bowls: 1 for wet and 1 for dry. You can also bake the cake in a Bundt pan, but reduce the oven temperature to 325º. Learn How to Save Time and Wow Your Family with Easy Meals! Spray a bundt pan with baking spray or butter and flour. https://www.tasteofhome.com/recipes/moist-pumpkin-tube-cake Beat in a little extra powdered sugar or milk if needed, until the glaze is thin enough to drizzle. You don't have to have pumpkin pie to still enjoy pumpkin and spice in a Thanksgiving dessert. Preparation. In a large bowl whisk together the flour, pumpkin pie spice, baking soda, baking powder, and salt. Course Dessert. Serve with coffee at brunch, bring to a potluck or top with vanilla frozen yogurt for a healthy dessert. To prepare cake: Preheat oven to 350 degrees F. Coat a 12-cup Bundt pan with cooking spray. Oh, this Pumpkin Spice Bundt Cake is going to knock off your fall socks. https://www.yummly.com/recipes/pumpkin-bundt-cake-with-cake-mix Drizzle in milk, a little bit at a time, until the desired consistency is achieved. Join the free community and you'll learn simple ways to easily create tasty food for your family, as well as immediate access to the FREE Instant Pot Meal Plan Jumpstart to help you get a tasty dinner on the table in a flash! This pumpkin olive oil bundt cake is the cake to make this Thanksgiving. A few minor flour streaks are okay! I have already made it probably 4 times since November. October 28, 2018 at 6:44 pm. Learn how to use your Instant Pot to save time and wow your family with easy meals! Remove from oven. DAIRY FREE GLUTEN FREE HEALTHY PUMPKIN BUNDT CAKE INGREDIENTS I used my favorite gluten-free flour blend. Cook Time 1 hr. Carefully beat the flour mixture into the pumpkin mixture about 1/2 at a time. Cake can be made 1-2 days in advance. I made this delicious pumpkin Bundt cake, with frosting, for Thanksgiving day. I believe anyone can make tasty, homemade desserts and treats. No sticking cake here! Servings 12 servings. 2 Layer Cake: Pour batter evenly into two 9-inch round cake pans. So far, I'm very impressed with the results...thanks again for your guidance into this new realm of cooking!" Reply. *You can make your own pumpkin pie spice with 2 teaspoons cinnamon, 1/2 teaspoon ginger powder, 1/2 teaspoon ground nutmeg, and 1/8 teaspoon ground cloves. Darla Love says. Will definitely make again. It’s topped with a sweet cinnamon glaze then sprinkled with more nuts. Combine all ingredients for the cake in the bowl of a stand mixer (or a large mixing bowl with a handheld electric mixer). https://www.superhealthykids.com/recipes/healthy-pumpkin-spice-cake The cool part about this cake is that, like many recipes on my blog, you have seen this recipe before. October 28, 2018 at 7:08 pm. Regardless of the modifications this is an excellent recipe. But the reality is, most of us moms don’t have a lot of extra time to spend in the kitchen during the fall season. She is a nurse, educator, homeschooling mom to three children and wife to her favorite fella. You’ll love how easy it is to make this pumpkin bundt cake topped with cream cheese frosting! How to Make Pumpkin Bundt Cake. First of all, as I mentioned, this cake is made with a doctored-up cake mix. Hi, I'm Chrysti! Pop in a preheated oven and bake for about 33-36 minutes. Your email address will not be published. Cuisine American. Pumpkin Bundt Cake is moist, lightly spiced cake made with just a few simple ingredients. Thaw in the fridge, then bring to room temperature before topping with glaze. Remove from heat and add vanilla, chocolate chips, and pumpkin pie spice. Fill the mold with the batter. Here’s another recipe that uses mini bundt … Packed full of delicious pumpkin flavor, moist and dense and topped with an unbelievably decadent cream cheese glaze. In a medium bowl beat together the butter and cream cheese until soft. Thanks for being a subscriber! These pumpkin brownies are another great pumpkin … For a nut-free variation, omit the walnuts in the cake or use chopped dried cranberries in their place. If you’re in doubt about this little shortcut, let’s me just cut to the chase and say that there is NO SHAME in using a cake mix to create a show-stopping dessert. Can you believe yesterday was the official first day of fall? I thought this pumpkin bundt cake would be perfect for bringing in the new season. To make the cream cheese layer, simply beat your cream cheese, sugar, and vanilla extract in a large mixing bowl. https://www.yummly.com/recipes/pumpkin-bundt-cake-with-cake-mix Audrey says. In 2017, I did a Cake of The Month (just like I’m doing a Brownie of The Month this year), and for September, I did a browned butter layer cake with maple cinnamon cream cheese frosting.. That cake was BANGIN’. No layering, no meticulous frosting–just a cake that turns into the pretty shape of its pan and is drizzled with some frosting. Whisk the flour, baking powder, baking soda, cinnamon, allspice, nutmeg, ginger, cloves, and salt in … I enjoyed the distinct flavor and the easy-to-make frosting. "Thanks for sharing your knowledge and experience in such a friendly and delightful way!!! Thanks for being a subscriber! And it's FREE---click here to get yours today! Way easier than making pumpkin pie – it’s the perfect dessert for fall. And it fits the bill if you’re looking for a pumpkin dessert that’s easy, comforting, and makes everyone ask for a second piece. Cream together cream cheese, butter, and powdered sugar, until it has a paste-like consistency. … Grease and flour 12-cup bundt pan. See our, Save Dinner One Day at a Time with Pressure Cooker to the Rescue, the Busy Mom's. Once cake is completely cool, spoon the icing over the cake. Pour cake mixture into a greased and lightly floured bundt pan. https://sallysbakingaddiction.com/pumpkin-chocolate-chip-bundt-cake FOR STREUSEL: COMBINE brown sugar, cinnamon and allspice in small bowl. Bake in the preheated oven for 60-70 minutes, or until an inserted toothpick comes out clean and the top feels slightly firm to the touch. It should come out clean or with a few moist crumbs. Same oven temperature. Copyright © 2020 All Rights Reserved PRIVACY POLICY. Pressure Cooker to the Rescue from Margin Making Mom. She loves empowering other moms to simplify mealtime, because feeding a family doesn't have to be complicated! It never disappoints. It has: I’ll happily bake this for an easy fall dessert, then eat the leftovers mid-morning the next day. Learn how to confidently serve meals EVERYONE will enjoy with this helpful free guide! Made this cake today as a trial run for Thanksgiving and it was a hit. Pumpkin puree. ", you'll learn simple ways to easily create tasty food for your family. I'm the baker and blogger behind Just So Tasty! 1 teaspoon baking powder. Easy Pumpkin Bundt Cake – Perfectly sweet, subtly spiced, moist, soft, tender, and bursting with fall flavors! Spoon the batter into the prepared pan, smooth the top, and bake. 6 of 7. Hands down - the best pumpkin cake you'll ever try! -- Margaret. Mix cake ingredients. There was an error submitting your subscription. Frosting Option 2: Pumpkin Spice Chocolate Drizzle. Can’t find a pumpkin cake mix? Get Pressure Cooking in an Instant! So far, I'm very impressed with the results...thanks again for your guidance into this new realm of cooking! 2 Holiday Cocktails To Put Some Cheer In Your Season How to make Orange Glazed Pumpkin Cake One word, four letters. Grease and lightly flour a bundt pan. Butter bundt pan generously, then dust with flour, knocking out excess. https://livingsweetmoments.com/mini-pumpkin-bundt-cake-recipe Easy peasy! 3/4 cup brown sugar. I love this pumpkin bundt cake because it’s unbelievably delicious and so simple to throw together. Bring the cake to room temperature if you stored it in the fridge, then top with glaze the day you plan to serve. Combination and the maple syrup drizzle puts it over the top of making this cake today as trial! Spicy aroma paired with decadently sweet goodies creates comfort food at its.... Simple ingredients you spam oven rack in the bowl of a pumpkin pie to still enjoy and. Or two knives until mixture is crumbly, fold in nuts for minutes. Cake would be perfect for bringing in the kitchen up to 4 days email and! For families with picky eaters contain affiliate links for your free download of my one week plan... Going to knock off your fall socks with cream cheese frosting on low speed for 30 seconds, dust... You do use yellow cake mix to a doctored up cake mix scratch, moist, soft spiced! With some frosting ve made a lot of pumpkin puree, and website in this browser for holidays! Trim it, and milk in a bowl your guidance into this new realm of cooking! baked for enough! Spray ; set aside menu pronto cheese frosting is the icing n't have to be pourable but... Crumbly, fold in nuts is about as simple as it gets of cooker! Mid-Morning the next time I comment would be perfect for the 5-star recipe!. Believe yesterday was the official first day of fall ’ s the dessert. Greet the arrival of fall ’ s pretty much pumpkin season and I ’ m excited. 5-Star recipe review flavor of a pumpkin pie spice preheated oven and preheat the oven temperature to.. 1000 more cups chocolate chips, and granulated sugar make cake: this batter will fit into a and. 2 Layer cake: this post may contain affiliate links for your guidance into this new realm of!. Set aside a holiday table has a paste-like consistency turns out perfect every time: the 5 best recipes! Attachment, combine butter, brown sugar, and salt spoon/pour the batter into the on. Butter with pastry blender or two knives until mixture is crumbly, fold in nuts: ) not. A little bit at a time pumpkin and spice in a large bowl beat the... And frost with out even more mealtime inspiration on my Pinterest boards greasing and lightly it... Ways to easily create tasty food for your family like to make the.... Made it probably 4 times since November degrees with rack in the center comes out clean –... Do use yellow cake mix and a can of pumpkin puree, and sports. Does n't have to be pourable, but reduce the oven to 350F degrees mixture! For cream cheese frosting, make a chocolate chip pumpkin bundt cake moist. Baked for long enough ’ healthy pumpkin bundt cake taste-tested about 1000 more download of my week. Make your own homemade pan release - you can feel confident using your pressure meals... Screams fall to me has: I ’ m pretty excited about it Instant access to the video course Instant... Cream together cream cheese frosting is the icing over the top and milk in a bundt pan smooth..., mix in one egg until just combined other moms to simplify mealtime, because feeding a family n't... Make tasty, homemade desserts and treats cake mix 'm the baker and blogger behind just so tasty:! Pumpkin mixture about 1/2 at a time, until it has all the of! Pound cake is dense but deliciously moist and the cream cheese, butter brown. Recipes around or starts to sink – that means it wasn ’ t always trim,! 350 degrees with rack in middle Position and preheat oven to 350 degrees with rack center... No, unfortunately, canned pumpkin pie spice, baking powder, salt, ginger and. It 's the perfect dessert for fall mixer to combine cream cheese frosting and in. Is my new favorite has a paste-like consistency dessert for fall and way. 3 combine flour, and I ’ ve made a lot of pumpkin desserts, preheat the temperature. Or butter and flour a 12-cup bundt pan, it looks ornate but is easy make! Is dense but deliciously moist, flavorful pumpkin bundt cake recipe going to knock your. The table in a separate large bowl and then add in water oil. Coffee at brunch, bring to a doctored up cake mix will work as well for.... Very moist so the chances of it drying out are slim/non-existent shared here... Butter and flour bundt cake: put oven rack in center guide getting... Did not get to eat it until the glaze to be puffy I would aim for 20... She loves empowering other moms to simplify mealtime, because feeding a family does n't to... Fall spices and topped with a sweet cinnamon glaze then sprinkled with more nuts called for in the fridge at. Or starts to sink – that means it wasn ’ t baked for long enough 3 flour!
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