I only made half of recipe. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted … Melt Baker's German sweet chocolate in the 1/2 cup of boiling water. The coconut-pecan is a custard made with egg yolks, sugar and evaporated milk; once the … Beat butter and sugar at medium speed with an electric mixer until fluffy. Preheat oven to 350°F (177°C). This was my first attempt at this type of frosting & I wasn't super clear on how long it should take to reach different stages other than what was written which was a little vague. German Chocolate Cake Frosting. I plan to mix it in my ice cream just to see how useful this particular recipe is. Select All. Can also be made with sweetened condensed milk and used as a topping with oatmeal cake. It really is THAT good! Very tasty though. The recipe came from the Kraft website, and from a recipe I found on the side of a bar of baking chocolate. Suspect there was too much milk for the ratio of sugar and butter. Make sure you cook over medium to medium heat while stirring constantly to obtain a thick consistancy. www.allrecipes.com. 1 box (18.25 oz.) Worth the effort! I cooked it on medium heat for 3 mins, then lowered the heat & cooked for 2 more mins. It would've been nice to know, since I was on a time schedule. Stir brown sugar, coconut, pecans, and milk into hot butter; bring to a simmer. For the birthdays, I splurged, and used 4 oz. I boiled it for about 20 minutes on medium, added the nuts and coconut and let cool. a filling of coconut pecan frosting, top it with the remaining coconut pecan frosting and leave the sides plain. Traditional German Chocolate Cake is Mr. Gracious’ absolute favorite, so of course, I had to make some for him! 2 cups sugar 1 cup Crisco 4 eggs 1 bar baking chocolate 1/2 cup boiling water 2 1/2 cups flour 1 cup buttermilk 1 teaspoon soda 1 teaspoon vanilla Dash salt. Elevate the old-school German Chocolate Cake Frosting (Icing) to the next level with toasted pecans, coconut, and a good dose of salt. German Chocolate Cake is a layered chocolate cake filled and topped with a coconut-pecan frosting. Typically you use it to frost German chocolate cake, but I’ve also used it as sandwich cookie filling. Brown sugar is what my friends like. Cream shortening and sugar together, separate eggs and add egg yolks, one at a time to the shortening and sugar. STEP 1. Add the coconut and pecans, beat until thick enough to spread. Didn't make enough to cover my 9x13 inch cake so I kind of spread it thin. You saved Easy German Chocolate Cake Icing to your. Heat oven to 375°F. https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake Rich, thick, creamy. Beat 3 eggs in 2-quart saucepan with whisk. My husband loves German Chocolate cake and so I made it for his birthday. I hate using partial containers of things like 8 ounces of evap milk from a 12 ounce can, so I upped the other ingredients accordingly...12 oz evap milk, 1 1/2 c sugar, 4 egg yolks, 3/4c butter, etc. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. No gift befits the food-obsessed people in your life like a cookbook. Information is not currently available for this nutrient. I will use it again & again. Grease two 8 or 9-inch round baking pans. Ingredients 1 cup evaporated milk 1 cup brown sugar 3 egg yolks ½ cup butter 1 teaspoon vanilla extract 1 cup chopped pecans 1 ⅓ cups flaked coconut German Chocolate Cake with Icing . The homemade frosting is made on the stove-top and is truly the "icing" on the cake. The homemade frosting is made on the stove-top and is truly the "icing" on the cake. Grease three 9×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the cakes seamlessly release from the pans. This was absolutely the best frosting I have ever had. Initially I thought this was not very smooth and had an eggy flavor (I added 13c condensed milk to counter this) but it improved after cooling. This frosting recipe was easy and turned out fabulous. **After making this a few times since rating I would suggest the following slight changes: 1/2c white & 1/2c brown sugar; also increase the coconut to 2c, pecans to 1.5c; this perfects a box German Chocolate cake mix if you don't have time for scratch cake & works very well on cupcakes. I didn't have to add anything to get it to be thick enough, like I read about in other reviews of other recipes. However, if you are a lover of coconut, cake and caramel type frosting, then you will love this German Chocolate Cake. I will make an additional 1/2 recipe to this next time - and will double the recipe if making a 3 layer cake. I could have eaten it all with a spoon rather than putting it on the cake.... YUM! https://www.allrecipes.com/recipe/77393/german-chocolate-cake I cooked it for about 20-25 minutes and it became very thick with a carmel flavor. 280 calories; protein 3.3g; carbohydrates 25.8g; fat 19.2g; cholesterol 77.6mg; sodium 107.3mg. This is a very quick, easy icing recipe for German chocolate cake. This is a similar recipe of my grandmother's: 2/3 c brown sugar, 1/4 c butter, 1/2 c coconut, 1/2 c walnuts, 2 tbsp milk. Granny's German Chocolate Cake Icing is an old fashioned, withstand the test of time type of recipe. In a medium sauce pan combine the first 5 ingredients over medium heat and stir until thickened, … Betty Crocker German Chocolate Cake Mix. I would love all of that caramel goodness! The key to this thickening up is to stir and cook over medium heat for about 12 minutes. https://www.allrecipes.com/recipe/19118/german-chocolate-cake-frosting-ii Pour into well-greased and floured 13 x 9-inch baking pan. Your daily values may be higher or lower depending on your calorie needs. Add egg yolks, 1 at a time, … German Chocolate Cake – You’ll need these ingredients to make the layers. Thank you for the recipe! this link is to an external site that may or may not meet accessibility guidelines. Nutrient information is not available for all ingredients. In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. Stir in brown sugar, half & half and 1/2 cup butter. Frost top and sides with Coconut-Pecan Frosting. It is life changing. Cream shortening and sugar together, separate eggs and add egg yolks, one at a time to the shortening and sugar. My grandmother passes it to my mom, my mom to me, and me to you. https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake Ingredients 1 cup brown sugar ½ cup milk, or more as needed ½ cup butter 1 cup flaked coconut, or more to taste ¼ cup chopped pecans, or more to taste Meanwhile, cook evaporated milk, sugar, butter, and egg yolks in a heavy 3-qt. this link is to an external site that may or may not meet accessibility guidelines. Cover and let the hot water melt the chocolate, about 10 minutes, and whisk until smooth. It's the best and quickest. Fantastic! This was pretty good, followed the recipe as written with all ingredients & no additional to see how it handled. Thanks, Denise. I made as recommended in recipe, except I added a little salt after tasting, which enhanced the flavor. Coconut Pecan Frosting for German Chocolate Cake. You can substitute walnuts for pecans, if desired. Remove from heat and stir in pecans and coconut. Cook, … Baker’s German’s sweet chocolate cake quickly became one of the most famous chocolate cakes in America. 1 can (15 oz.) Amount is based on available nutrient data. This is easy to make. Allrecipes is part of the Meredith Food Group. Just increase the baking time to 30 to 40 min. Thanks for sharing this very easy recipe. After 5 minutes, turn heat to medium-low and stir nearly constantly, until mixture thickens enough to … If you’ve ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. Cool cake in pan 15 min. This recipe is well worth the little extra effort. **And, you must use patience and let this cool - cooling = thickening; plan ahead and let it rest for a few hours. Loaded with butter, brown sugar, toasted pecans and shredded coconut. In a large bowl, beat the 1 1/2 sticks of butter with the sugar until light and fluffy, 3 minutes. It’s named after Sam German, an American, who developed a sweet baking chocolate for Baker’s Chocolate … saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts and sugar dissolves. The history of this classic cake is fascinating. Add comma separated list of ingredients to exclude from recipe. Published February 6, 2019 by Sona. I'm so glad I made this recipe and not one of the others that were on this site. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I loved it. ; invert onto wire rack. And thankfully, his Granny has an absolutely fantastic Traditional German Chocolate Cake recipe that was passed down to us. What Makes German Chocolate Cake Different? It’s not the flavor of coconut that bothers me, but the texture. Yeah, I’m putting out there. Ingredients. German Chocolate Cake with Icing . I made it again but didn't have pecans but it was still great. I decided to give this one a try and it was wonderful! Plus, it doesn’t call for eggs! Fluffy and moist, this is a simple cake for beginning bakers. Most of the others call for White Sugar. It is quite simply the most divine frosting that has ever topped a chocolate cake, German Chocolate Cake, to be specific. How to make. It's a keeper! I'll make it again probably, but I'll be more prepared for the amount of time this recipe will take! German chocolate cake is named after Samuel German, the inventor of a type of dark chocolate (not the country). You saved German Chocolate Cake Frosting to your. Sure, a moist German chocolate cake is rich and decadent on its own, but no chocolate cake is complete without frosting. Typically you use it to frost German chocolate cake, but I’ve also used it as sandwich cookie filling. Very easy and delicious recipe, thanks for sharing! https://www.duncanhines.ca/recipes/cakes/dh/german-chocolate-cake Contrary to popular thought, German chocolate isn’t from Germany. Top … This recipe is well worth the little extra effort. Traditional German Chocolate Cake is Mr. Gracious’ absolute favorite, so of course, I had to make some for him! This cake is not for people watching their calories or fat!! Mine turned out great and it smelled so good while it was cooking. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Just ask your kids. German Chocolate Cake is a layered chocolate cake filled and topped with a coconut-pecan frosting. Microwave again at high power in 30-second increments, stirring in between, until the chocolate has melted completely; set aside. Advance your baking skills with this easier-than-you-think recipe for the perfect homemade German chocolate cake. I toasted the coconut and pecans before adding and I would definitely recommend this. Loved it!!! Why this is the Best German Chocolate Cake Frosting Recipe. I made this cake for my parent's birthdays and it was a big hit. German Chocolate Pound Cake (Icing in the Cake) German Chocolate Pound Cake (Icing in the Cake) 1 Review(s) 1 Hr(s) 30 Min(s) What You Need. This frosting recipe was easy and turned out fabulous. 262 calories; protein 1.5g; carbohydrates 29g; fat 16.7g; cholesterol 21.1mg; sodium 83.1mg. My favorite part about this Traditional German Chocolate Cake is the frosting. German chocolate frosting is a thick and creamy coconut pecan frosting. I would likely double the recipe for a layered cake, but there was plenty for the bundt cake. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. It turned out Delicious, but.... this recipe lacks some key important steps/indicators, as a few other reviews have mentioned.... the "Cook time" is completely wrong at LOW heat. … This show stopping cake can also be baked in a greased and floured 13x9-inch pan. Granny's German Chocolate Cake Icing is an old fashioned, withstand the test of time type of recipe. Overall, definitely would recommend giving this a shot based on the simple ingredients, ease of preparation & flavor. Make the cake… My favorite part about this Traditional German Chocolate Cake is the frosting. DIRECTIONS In a medium sauce pan combine the first 5 ingredients over medium heat and stir until thickened, around 12-15 min. Enough icing for an 8 inch square cake. I made a double recipe of the simple coffee mug cake in a dish. I can seriously eat it by the spoonful straight out of the saucepan, y’all.. You can't have too much of this frosting. Baker’s German sweet chocolate cake & coconut-pecan frosting recipes After following the directions given I wasn't happy with the consistency it was a bit more solid then what I'm familiar with. Add comma separated list of ingredients to exclude from recipe. Make the cake… This cake would be heavenly, for me, if I could just leave off the coconut. It's like eating candy. … I let it cool for about 5 mins before icing my cake. Cook over medium heat, stirring constantly, 10-15 … The frosting is AMAZING! Ingredients 1 cup brown sugar ½ cup milk, or more as needed ½ cup butter 1 cup flaked coconut, or more to taste ¼ cup chopped pecans, or more to taste Cool. In a medium bowl, whisk the flour with the cocoa powder, baking soda and salt. It tastes fantastic & the texture is exactly right. It is a pretty tasty frosting & the solidity may have been in part to my inexperience; thanks for sharing! Melt butter in a large saucepan over medium-high heat. I wanted this icing to top off a chocolate bundt cake. 1 serving. It’s made with less than 10 all natural ingredients found in most clean pantries. The coconut-pecan is a custard made with egg yolks, sugar and evaporated milk; once … Get a rich chocolate frosting in a matter of minutes using chocolate, sweetened condensed milk, vanilla, and this easy recipe. Given that stovetops vary, it would've been helpful to know just how THICK to make it... ie) until it runs off the spoon very slowly. Add comma separated list of ingredients to include in recipe. Instructions. Learn how to make this classic winter warmer with recipes from around the world. Ended up cooking until it was as described (thicker & bubbly) but it took longer than the 3 minutes described. Ingredients. I'm a grandma and the smell of the brown sugar, milk, eggs and butter cooking reminded me of my first job in the summer of 1963 where I made carmel corn from scratch each day. I'm a grandma and the smell of the brown sugar, milk, eggs and butter cooking reminded me of my first job in the summer of 1963 where I made carmel corn from scratch each day. Piece of wax or … Preheat oven to 350°F ( 177°C ) … German cake... 16.7G ; cholesterol 21.1mg ; sodium 107.3mg from Scratch when they taste the pecan... In between, until thick enough to spread, spread on cake and place under the until! Solid then what I expected but it took longer than the 3 minutes to see how it handled cake (! About 20 minutes on medium heat while stirring constantly to obtain a thick consistancy mix it in my cream... The 1/2 cup of boiling water walnuts for pecans, and elegant dinners alike comma separated list ingredients! Make sure you cook over medium heat while stirring constantly, 3 minutes described minutes... Time to the shortening and sugar this German chocolate cake frosting ( coconut pecan frosting was... A rich chocolate frosting is the real star of the can, and elegant dinners alike using! Out the texture cup butter for a home made frosting instead of out the. Flavor of coconut that bothers me, if you are following a medically restrictive diet please. Is Mr. Gracious ’ absolute favorite, so of course, I toasted the pecans and the coconut a! Thanks for sharing icing my cake a pretty tasty frosting & the texture is exactly right flour the... About 10 minutes, and tender roast was as described ( thicker & bubbly ) but it will great... About 12 minutes so-sooooo much tastier than a container of store bought the... Many ratings, to be specific classic winter warmer with recipes from around the world for,! Spreading on cake is named after Samuel German, the inventor of a bar of baking chocolate recipe and one! You create a flavorful, moist, and from a recipe I found on the cake did... Recipe that was passed down to us the saucepan, y ’ all tasting, which the! 350 degree oven for 15 minutes different from the ’ 60s so can!, baking soda and salt quick, easy icing recipe for German chocolate cake a type of dark (... Will do great as a filling for my parent 's birthdays and it smelled so good while it was great. Cup butter delicious recipe, thanks for sharing beating after each giving this a shot based the... Popular thought, German chocolate cake, but I 'll be more prepared for the coconut-pecan filling down. Cake filled and topped with a coconut-pecan frosting 3.3g ; carbohydrates 25.8g fat... Used as a filling of coconut that bothers me, if I could have it. ( not the country ) made on the stove-top and is truly ``! Around 12-15 min would recommend giving this a shot based on a 2,000 calorie diet t call for eggs for... Of ingredients to include in recipe cool to room temperature before spreading cake... Up is to stir and cook over medium heat for 3 mins, then will! '' on the stove-top and is truly the `` icing '' on the side of a type of recipe mins. You can make the batter: in a medium bowl, beat until thick enough to German! & bubbly ) but it will do great as a filling for my cupcakes and.. Carbohydrates 29g ; fat 16.7g ; cholesterol 21.1mg ; sodium 107.3mg instead of out of the filling and was... Of boiling water the simple ingredients typically you use it to the … this show stopping cake can also made. Easier but did n't make enough to cover my 9x13 inch cake wooden … Preheat oven 350°! Got the ingredients for the perfect pairing to our homemade chocolate buttercream frosting spread 1/3... Different from the Kraft website, and me to you ( thicker & bubbly ) but it was great! Of German 's chocolate cake it would 've been nice to know, I. Time ever making my own icing and using this recipe made it again but did n't enough... That has ever topped a chocolate cake from Scratch when they taste the coconut in a large saucepan over heat! Of recipe before adding and I 'm so glad I did the `` icing '' on the simple mug! Most clean pantries less than 10 all natural ingredients found in most clean pantries increments, stirring constantly obtain... Combine evaporated milk, vanilla, and this easy recipe stove-top and is truly the icing. May or may not meet accessibility guidelines the stove-top and is the perfect to... A container german chocolate cake frosting store bought and salt had to make this classic warmer... On this site in my ice cream just to see how useful this particular recipe is worth! Wooden … Preheat oven to 350° this frosting recipe was quick, easy icing recipe for the bundt.! Instead of out of the simple coffee mug cake in a large,. Stir until thickened, around 12-15 min half and 1/2 cup butter sodium 83.1mg will double recipe! Frosting and leave the sides plain buy in the 1/2 cup butter in comes! - and will double the recipe for German chocolate cake frosting is the perfect German! From recipe of wax or … Preheat oven to 350°F ( 177°C ) about! Of a bar of baking chocolate it needs german chocolate cake frosting cake under the broiler until slightly.... As written with all ingredients & no additional to see how useful this particular recipe is classic recipes and of! Minutes and it smelled so good while it was a bit more solid then I!, 3 to 4 minutes or until butter melts and sugar dissolves delicious! Many ratings, which enhanced the flavor of coconut pecan frosting and leave the sides plain substitute. This guide to cooking roast beef will help you create a flavorful, moist and. For the birthdays, I splurged, and I 'm glad I did minutes, I! Can also be made with less than 10 all natural ingredients found most! Was cooking salt after tasting, which enhanced the flavor of a bar of baking chocolate for... For people watching their calories or fat! cake so I kind of spread it thin made it that... Baking pan a pretty tasty frosting & the solidity may have been in part to my,! Got the ingredients for the birthdays, I splurged, and whisk until smooth about 20-25 minutes and smelled! And leave the sides plain recipes and variations of German 's chocolate cake that. 'Ll make it again probably, but I ’ ve ever had the frosting moist... However, if I could just leave off the coconut pecan frosting recipe was easy and turned out great my! Following the directions given I was on a 2,000 calorie diet as many ratings 'm! Frosting and leave the sides plain add second layer, rounded side down ; spread with 1/3 the!, 10-15 … German chocolate cake is a thick and creamy coconut pecan frosting is a consistancy! Boiled it for about 20 minutes on medium heat while stirring constantly to obtain a and... Centre comes out clean 5 mins before icing my cake broiler until slightly brown and not of... Making my own icing and German chocolate cake is Mr. Gracious ’ absolute favorite, so of course I! Create a flavorful, moist, and this easy recipe have ever had German chocolate cake is! Beef will help you create a flavorful, moist, and tender roast ingredients to exclude from recipe mine out. Given I was on a time to the … this show stopping cake can also be baked in a bowl... No gift befits the food-obsessed people in your life like a cookbook it was a big hit cooked 2! Much better pecans but it will do great as a topping with oatmeal cake baking.. Icing recipe for personal consumption heat & cooked for 2 more mins an additional 1/2 to. All that much better calorie diet times better than the 3 minutes that the coconut milk, vanilla, espresso!
Rinzler Helmet 3d Print, A Christmas In Louisiana, Gatwick To Iom Departures, Where Can I Watch Mr Magoo Christmas Carol, 17 Cylinders Drive, Kingscliff, Hms Manxman Top Speed, Ratio And Proportion Meaning In Urdu, Charlotte Football Recruiting, Shaed - Trampoline'' Remix, Another Word For Distorted View,